Product Name:Dough Sheeting Conveyor Belt

Place of Origin:Mumbai, Maharashtra, India

Business Type:Manufacturer, Supplier & Exporter

Brand Name: SE

Model Number:SE 019

Material of Construction: PU White

The dough processing is a substantial phase of any bakery and to make this processing efficient, conveyor is the sterling way. However, as the dough contains water content, the conveyor belt requires to be water resistant to maintain the dough moisture, whilst the dough undergoes high temperature during the baking process and hence high temperature resistance is also paramount, is what our dough sheeting conveyor belt provides and therefore is the most illustrious in the bakery.

This dough sheeting conveyor belt is made from the polyamide material, also reckoned as nylon, sharing excellent resistance against moisture – resistant and temperature resistant and hence is the best fit for the dough processing application. This polyamide material used in the manufacturing is recognized by the FDA quality standards and hence is best suited for the any type of food application. The supreme quality of the polyamide material in conjunction with the quality controlled manufacturing processes has facilitated us to obtain a truly unmatched quality of the dough sheeting conveyor belt that has potential to outperform under severe surroundings. Our range of the dough processing conveyor belt is capable to uphold high temperature surrounding up to 490 ° F, which is available in the miscellany sizes as per end user requirement at the leading rates in the market.

Brief about dough sheeting conveyor belt:

• The 2 mm thickness fabric- fabric
• Fabric top & fabric bottom
• Polyamide sandiwtched (nylon)
• FDA approved
• Ideal for bakery and cookies

Payment & Shipping Terms:

Price : Get Latest Price

Port : Nhava Sheva

Packaging Details : Export Packing

Delivery Time : Door delivery 20 days inclusive of air freight

Payment Terms : T/T

Supply Ability : 250 Unit/Units per Day