Malt Extract Plant

INTRODUCTION

Barley Malt & Malt Extract are the products of germination of barley grains & these products are designated as:

1. Food’s malt & Malt Extract.
2. Brewer’s Malt & Malt Extract.
3. Distiller’s Malt & Malt Extract.

Both the products are intermediate rather than final products and are being used as industrial raw material in the following industries:

1. Malted Milk Foods.
2. Breweries & Distilleries.
3. Pharmaceuticals.
4. Bakery & Confectionaries.

USAGE

1. Malt & Malt extract are essential ingredients for the manufacture of nutritious foods having high value of vitamins, proteins.
2. Malt is used in beer manufacturing and it is about 85% of the total material used in brewering.
3. Malt has got its use in distillery industry and this incorporated it at a level of 10 to 15% of total starch beering materials.
4. Malt extract syrup which is as product made out of malt, finds use in number of food, pharmaceuticals, bakery and biscuit manufacturing industries.
5. Malt extract powder is the new R&D development and can be used easily for almost all applications of malt.

FLOW DIAGRAM OF TYPICAL PROCESS FLOW DIAGRAM OF A MALT EXTRACT PLANT

Malt Extract Plant

• Low operation cost.
• Short residence time.
• Easy Cleaning due to absence of fouling and hygienic construction.
• Continuous Production without product hold up.