Pasteurizer Tunnels
Silent Features
- Intelligently designed Modular 2.5 Metres structures in length with varying widths as per the speeds required, these modular units can be easily assembled at site. In future to enhance capacity an additional modular section can be inserted, providing extremely high flexibility.
- Machine is well guarded at the loading end as well as at the discharge end with Sliding doors.
- Grundfoss pumps used for extremely high reliability.
- Machine is constructed from 100% SS304 with PVC coated sheets to get excellent buffing and esthetic looks.
- Stainless steel Nozzles with hollow cone spays provide high coverage area for maximum machine efficiency.
- The Pump suction has a dual Sieve (Strainer) which can be easily cleaned without halting the production.
- Each zone has a temperature sensor as well as a controller. All the Temp. PID controller Display values as well as set values are on the touch screen and any parameters can be changed from the touch screen itself.
- Machine has an option for loader as well a discharge DTSC transfers at the loading as well as discharge end for smooth transfer of bottles.
PROCESS - TUNNELS | |||
---|---|---|---|
NO. | MODEL | DESCRIPTION | BPM |
1 | CT-30/60/72 | COOLING TUNNEL (30/60/72 INCH WIDTH CHAIN | 30-1000 |
2 | CT-84/96/114 | COOLING TUNNEL (84/96/114 INCH WIDTH CHAIN | |
3 | CT-120/138/150 | COOLING TUNNEL (120/114/150 INCH WIDTH CHAIN | |
4 | WM-30/60/72 | WARMER TUNNEL (30/60/72 INCH WIDTH CHAIN | 30-1000 |
5 | WM-84/96/114 | WARMER TUNNEL (84/96/114 INCH WIDTH CHAIN | |
6 | WM-120/138/150 | WARMER TUNNEL (120/114/150 INCH WIDTH CHAIN | |
7 | PAS-30/60/72 | PATEURIZER TUNNEL (30/60/72 INCH WIDTH CHAIN | 30-1000 |
8 | PAS-120/138/150 | PASTEURIZER TUNNEL (120/114/150 INCH WIDTH CHAIN | |
9 | PAS-120/138/150 | PASTEURIZER TUNNEL (120/114/150 INCH WIDTH CHAIN | |
NOTE : AS PER THE SPEEDS REQUIRED THE MODULAR SECTIONS OF 2.5 METRES IN MULTIPLES CAN BE ADDED |
The Warmer tunnel is used for getting cold bottles from 2/3 degrees to the room temperature of 28-30 Degrees.It is used for Cold filled bottles like soft drinks. etc.
The Cooling tunnel is used for getting Hot bottles from 90/95 degrees to the room temperature of 28-30 Degrees. It is used for Hot filled bottles like Juices.
The Pasteurizer tunnel is used for getting cold bottles from 2/3 degrees to the room temperature of 28-30 Degrees.But during this Process it also heats the bottles upto 60 degrees and holds these bottles to 60 degrees for abour 30/45 minutes as per the product specification required the cools it back to the room temperature.This is used for products like beer to get the ‘PU’ units and kill the Live Yeast.