Category description
Economy Solutions’ CIP (cleaning in place) systems are designed to ensure high standards of hygiene and cleanliness in the production of beverages, fruit juices, food products,, dairy products, pharmaceutical products, and more. Both manual and automatic versions available. Our automatic systems feature PLC with dedicated software, touchscreen control panel, and easy-to-use interface. Save recipes and customize parameters such as type of washing, temperature, cycle times, and solution concentrations for precision and compliance.
Category
Dairy Equipment
Clients
AVIVA, TRB Projects, PPS Water
Product description
- The automatic versions are equipped with a PLC with dedicated software and a touchscreen control panel that makes them extremely easy to use. Recipes can be saved and numerous parameters (type of washing, temperature, washing and rinsing cycle times, concentrations of acid/alkaline solutions, etc.) can be selected, with the assurance of an absolutely precise compliance with the specifications.
Features
- Single skid-mounted equipment for easy installation and mobility
- The velocity of cleaning fluid above 2 m/s for effective and desired cleaning
- Highly automated with sensors, pneumatic valves, and PLC based control
- Single User operation CIP of the whole plant from one location. Data acquisition with SCADA
Applications
- Fruit/Food/pulp/dices processing
- Beverage Processing
- Dairy, Confectionary
- Nutraceuticals, probiotic Processing
- Infant food substitute processing
Product specifications
Request for Product Specifications
Send Request
CIP System find applications in:
Dairy