Category description
Sterilizers in the food and beverage industry kill or remove contaminants, including bacteria and other microorganisms, from equipment and surfaces to ensure the safety and quality of food products. These devices can be heat sterilizers, chemical sterilizers, or radiation sterilizers and are used at various stages in the production process. Heat sterilizers use high temperatures, chemical sterilizers use chemicals like chlorine or hydrogen peroxide, and radiation sterilizers use UV light or gamma radiation. These sterilizers are designed for easy cleaning and maintenance and may have automated controls and monitoring systems for consistent and effective sterilization.
Category
Bottling and Packaging
Clients
Sula, KLC, Grovers, Fratelli, Four seasons, Good drop, Pernod ricard
Product description
- Sterilizing equipment is used in the food and beverage industry to eliminate bacteria and other contaminants from products and surfaces.
- There are several different types of sterilizing equipment available, including steam sterilizers, UV sterilizers, and chemical sterilizers.
- Steam sterilizers use high-temperature steam to kill bacteria and other microorganisms, making them an effective and efficient choice for many food and beverage applications.
- UV sterilizers use ultraviolet light to destroy the DNA of bacteria and other microorganisms, rendering them unable to reproduce and effectively eliminating them from the product or surface being sterilized.
- Chemical sterilizers use chemicals such as chlorine or hydrogen peroxide to kill bacteria and other contaminants. These sterilizers are often used in conjunction with other methods to ensure complete sterilization.
- Sterilizing equipment is an important component of the food and beverage industry, as it helps to ensure that products are safe for consumption and meet quality standards.
- Proper sterilization is essential for maintaining the safety and integrity of food and beverage products, and our company offers high-quality sterilizing equipment that is reliable, efficient, and easy to use.
- No matter what type of sterilizing equipment you need, our team can help you find a solution that meets your needs and exceeds your expectations.
Features
- station for back label
- station for DOCG round label or neckband
- turret station for transferring and attaching biadhesive DOCG neck bands or “I”-shaped labels
- plate drive motors
Applications
- Bottling and Packaging
Product specifications
Request for Product Specifications
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Sterilisers find applications in:
Bottling and Packaging